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Earl Grey Sencha (Green Tea)

RM 18.90
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Full bodied and richer green tea base scented with bergamot essence and peel. 

10 x 2.5g Teabags

Brewing Instructions:

Infuse one sachet in 250ml of freshly boiled water for 3-5 minutes or until the tea reaches your desired strength. Longer infusion may result in too strong a taste.

Benefits of Earl Grey Sencha 

+ Protects Heart from Cholesterol 

+ Good for your Teeth contains high level of Catechin

+ Energy Booster

+ Enhance Digestions 

+ Boost Immunity 

+ Weight Loss 

+ Fights Cold 

+ Ease Stress 


Bergamot tea is typically made from black tea leaves and the fruit of the Citrus bergamia tree.

The tea leaves are either sprayed with bergamot extract or essential oil, or mixed with dried bergamot rinds, giving the tea a mild citrus-like taste.

Green tea is high in polyphenols called catechins.

One particularly powerful catechin in green tea is epigallocatechin gallate (EGCG), which has been linked to many benefits, including weight loss by increasing metabolism and improved blood sugar control, as well as heart and oral health help to protect against tooth decay.

What’s more, green tea catechins like EGCG have been shown to have anti-inflammatory and blood-lipid-lowering effects, which may reduce your risk of heart disease.

Black tea is stronger in flavor and contains more caffeine than other teas, but less caffeine than coffee.

Black tea also offers a variety of health benefits because it contains antioxidants and compounds that can help reduce inflammation in the body.

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